University of Kentucky College of Agriculture

Food Safety


Concerned about the safety of your family's food? So are we. The Kenton County FCS program is here to assist you maintain a safe food supply. Your Cooperative Extension Service provides research based, unbiased information

Turn to us when you need help with determining the storage time of your perishable foods, information on preserving your foods in the healthiest and safest ways, and determining the safety of your food after a power outage.

 

 

How long can you keep your food for optimum nutritional value and safety? Look at our list: Food Storage Times


Interested in food safety tips to help insure you are preparing food safely? Look at our list: Food Safety Tips


Food preservation time is an especially important time to be safe in the kitchen. Review our list of UK Food Presevation Publications

for information on home canning, freezing and drying


For even more food preservation information, visit the National Food Preservation Center



 

 

 

 

 

 

 

UK Ag & HES4HEducational programs of the Kentucky Cooperative Extension Service serve all people regardless of race, color, age, sex, religion, disability, or national origin. UK Cooperative Extension Service - UK College of Agriculture - University of Kentucky - Kentucky State University Cooperative Extension Programs Send mail to adchelp@uky.edu with questions about this web site.