Food, Nutrition and Health

 

The area of food, nutrition and health is exciting, yet ever-changing. Your Cooperative Extension Service provides research based, unbiased information in these areas. Turn to us when you need help with your basic nutritional needs, information on preserving your foods in the healthiest and safest ways, and determining the safety of your food after a power outage. We can also assist you in preparing dishes in a healthier way for the benefit of you and your family.

MyPyramid food plans are designed for the general public ages 2 and over; they are not therapeutic diets. Those with a specific health condition should consult with a health care provider for a dietary plan that is right for them.

Seasonal recipes

Food safety
Link to Mypyramid Seasonal Recipes Food Safety and Preservation
food preparation UK Food and Nutrition pubs Master Food Volunteers

Food Prep Tips

UK Nutrition Publications
 Master Food Volunteers


 

Educational programs of the Kentucky Cooperative Extension Service serve all people regardless of race, color, age, sex, religion, disability, or national origin.

UK Cooperative Extension Service - UK College of Agriculture - University of Kentucky - Kentucky State University Cooperative Extension Programs
Send mail to adchelp@uky.edu with questions about this web site.