University of Kentucky College of Agriculture

GRANT COUNTY FAMILY & CONSUMER SCIENCES

Welcome to Grant County Family & Consumer Sciences!  The Family & Consumer Sciences program focuses on the things most basic to people's needs:  health and wellness, clothing, shelter, money, and family and community.  We strive to improve the quality of life for individuals and families in Grant County through our programming.  We invite you to explore our web page to learn more.

 



You may find some of the information in this document helpful when dealing with childrend devistated by the recent tornado disaster.

Click here for MyPlate


 

 

 

 

What's cooking in your kitchen this weekend? Don't forget to 'plate it up' with Kentucky Proud!

Looking for some new flavors to test in your kitchen? Try out these. Check and see if your local farmers' market or on-farm marketer is still open.

By: Kentucky Proud

 

Recipe Booklet from Holiday Show Click Here!

 

 

Adult Health Bulletin

February 2012

 

 

Join Kentucky Saves

 

Click here to see Health Rankings for Grant County!

 

Vegetable Pasta

Recipe of the Month

Jack Eckler with his quilt board

 

 

See Rosie Allen, Gallatin Co. FCS Agent & Couponing 101

 Become A Grant County Extension Homemaker


Shoppers Showcase

 

 

 

 

 

Get Fit Grant County at www.getfitgc.org

 

                   

                       

Quilt Boards



 Homemaker Newsletters                        Living Well Newsletters

March 2010                                                      February 2010

May 2010 "Notes from Patty"                            March 2010

                                                                        June/July 2010

                                                                        June 2011

                                                                        July 2011

                                                                       September 2011

                                                                       December 2011

                                                                     January 2012

                                                                     March 2012


           


FOOD PRESERVATION TECHNIQUES

Recommended Food Storage Times

Principles of Home Canning
Canning Tomatoes & Tomato Products
Canning Vegetables & Vegetable Products
Canning Fermented Foods & Pickled Vegetables
Canning Jams & Jellies
Canning Fruit & Fruit Products
Home Freezing Basics
Freezing Vegetables
Freezing Fresh Fruits
Drying Food at Home

 

 

UK Ag & HES4HEducational programs of the Kentucky Cooperative Extension Service serve all people regardless of race, color, age, sex, religion, disability, or national origin. UK Cooperative Extension Service - UK College of Agriculture - University of Kentucky - Kentucky State University Cooperative Extension Programs Send mail to adchelp@uky.edu with questions about this web site.