EFNEP

Expanded Foods Nutrition 
Education Program

 

The Kentucky Nutrition Education Programs target limited resource families and individuals with nutrition education.  The goal is to educate limited resource families with young children to plan nutritious meals on a limited budget, acquire safe food handling practices, improve food preparation skills and change behavior necessary to have a healthy lifestyle.

 

My Pyramid

A Guide to Daily Food Choices

Government Food Safety 
Information
MyPyramid food plans are designed for the general public ages 2 and over; they are not therapeutic diets. Those with a specific health condition should consult with a health care provider for a dietary plan that is right for them. Food Safety

Educational programs of the Kentucky Cooperative Extension Service serve all people regardless of race, color, age, sex, religion, disability, or national origin.

UK Cooperative Extension Service - UK College of Agriculture - University of Kentucky - Kentucky State University Cooperative Extension Programs
Send mail to adchelp@uky.edu with questions about this web site.